Terming over 9 per cent food inflation as “not acceptable”, the Finance Minister, Mr Pranab Mukherjee, has expressed hope that government policies and a good monsoon will help ease pressure on price front.

“... Food inflation at the level of 9 per cent is not acceptable. I do hope the measures taken to remove supply constraints in some of the agricultural commodities and good monsoon will help to have further moderating influence on the prices of food and other essential commodities,” he told reporters here today.

His comments came after food inflation fell to 9.03 per cent for the week ended August 6 from 9.9 per cent in the previous week, even though the prices of all items, barring pulses, continued to rise on an annual basis.

He said despite food inflation falling from around 22 per cent in February 2010, it still remains high.

The Finance Minister said the international situation was not conducive, especially with regard to high commodity prices.

“International situation is not very favourable. Commodity prices are high, including fuel. Therefore, the prices of industrial raw material, other commodities and fuels are uncertain,” he said.

He said the government is trying to ensure that the rate of inflation moderates.

“I hope the monetary policy adopted by the Reserve Bank, along with various measures taken by the (Finance) Ministry... it will be possible to have a moderating influence on the inflationary front,” Mr Pranab Mukherjee said.

The Government has taken various steps to curb the rate of price rise in food items, including reduction of import duties on wheat, rice and pulses, ban on the export of non-basmati rice and suspension of futures trading in rice, urad and tur dal.

In addition, it has extended the stock limit orders for pulses, paddy and rice and reduced the import duty on skimmed milk powder.

The RBI has hiked interest rates 11 times since March 2010 to curb inflation. Headline inflation has been above the 9 per cent mark since December last year and stood at 9.22 per cent in July this year.

The fall in food inflation numbers could be attributed to a moderation in the rate of price rise of some of the items on a week-on-week basis, even though they continued to be more expensive on an annual basis.

The decline could also be attributed to the high inflation figure of over 14 per cent in the corresponding year-ago period, a phenomenon dubbed the ‘high base effect’ in economic parlance.

As per data released by the Government today, price of pulses became cheaper by 5.63 per cent year-on-year during the week under review. However, all other items continued to remain expensive.

Overall, primary articles recorded 11.64 per cent inflation for the week ended August 6, down from 12.22 per cent in the previous week.

However, inflation in non-food articles, which include fibres, oil seeds and minerals, went up to 16.07 per cent from 15.05 per cent in the previous week.

Meanwhile, fuel and power inflation stood at 13.13 per cent for the week ended August 6, up from 12.19 per cent in the week ended July 30.

Related Topics