The Federation of Indian Chambers of Commerce and Industry (FICCI) will hold the second edition of Food 360° here on November 5 and 6.
This edition would focus on how technology could enhance efficiencies in agriculture.
The plenary sessions would deal with technology for improving farm incomes, mechanisation of small holdings and technology for supply chain management, according to S. Sivakumar, group head of the agri business division of ITC Ltd.
J.A. Chowdary, the Chair of Food 360°, said the meet would focus on technologies that are relevant and useful for farmers.