International food prices increased by 4 per cent between January and April 2014, mainly because of growing weather concerns and import demand, says the World Bank’s latest Food Price Watch .
“This spike in prices puts an end to a downward trend sustained since August 2012,” said a World Bank release, urging governments to keep a close watch on the global El Niño conditions, the consequences of Ukraine tensions and weather in the US.
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The sharpest increase in prices was in wheat and maize, which rose 18 per cent and 12 per cent, respectively, according to the report, which said the ncreases took place despite continued projections of record grain harvests, stronger stocks expected in 2014 and 2013 bumper crops.
Overall, domestic prices were mostly stable between January and April 2014, but saw fluctuations between countries, such as monitored markets in Ukraine, Ethiopia, Sudan and Kyrgyzstan saw some of the largest wheat price increases, while in Argentina and Pakistan, the prices declined.
The hike in maize prices was the most in countries such as Ukraine and Russia, but was down markedly in Mozambique. Rice prices rose in Myanmar and Somalia, but declined in Thailand and Cambodia.
Ana Revenga, Acting Vice-President for the Poverty Reduction and Economic Management Network of the World Bank Group, said: “Over the next few months, we must watch these prices carefully, making sure that any further increases do not put additional pressure on the least well-off around the world.”