Workshop for food professionals

The National Institute of Food Technology and Entrepreneurship Management (NIFTEM) in collaboration with the McGill Centre for the Convergence of Health and Economics, Canada is organising an executive education programme for food and agri-business professionals. The two-day workshop at NIFTEM campus on December 5 and 6 will focus on areas such as Lean start-up methodology for medium and large organisations and Convergent Innovation.